Orecchiette Pasta with Rainbow Swiss Chard and Sausage

Written and shared by my lovely cousin, Lauren. Check out her blog here! Cheers! Have a happy, healthy weekend!

Eat.Drink.Write.Be Merry.

Swiss Chard 22

Lately, I’ve been on a real greens kick. Which is a good alternative for all the other kinds of kicks I usually fall victim to…cookie-kicks, Breaking Amish kicks, Taco Bell kicks, etc.

But the real reason I’ve been on this fantastic greens kick is simply because I can’t help, but fall in love with all the beautiful produce of the season! This week, rainbow Swiss chard fell on my radar.

Rainbow Swiss chard is one of those vegetables that you look at, and think “Oh this is too beautiful to eat…”.

Swiss Chard 1

See what I mean?

Aside from being beautiful, it’s also quite tasty (oh, it’s also healthy for you too…boring).

I cooked my lovely rainbow greens in a pasta dish that could be described as “deceptively light”. Pasta with sausage seems like a rather heavy dish, but with the Swiss chard, red chili flakes and lemon juice, this pasta is de”light”ful!

View original post 553 more words

2 Comments on “Orecchiette Pasta with Rainbow Swiss Chard and Sausage”

High Conflict Divorce Coach

Helping You Find Actionable Solutions During this Difficult Time

W(h)iney Toddler

When life with a toddler demands a good dose of humor and an incredible glass of wine. #mommyblogger #wine #toddlerlife

The WordPress.com Blog

The latest news on WordPress.com and the WordPress community.

wineismylife

the random musings of a museless mind

Wine & Travel Concierge

Wine, Food & My Travels Around The World.

%d bloggers like this: