For those of you who are not familar with Priorat, as I wasn’t previous to my move to Spain, Priorat is one of only two designated origins that qualify to use the term DOCa/ DOQ, Spanish Denominación de Origen Calificada (DOCa) (Denominació d’Origen Qualificada (DOQ) in Catalan). Priorat’s DOCa/DOQ is considered to be the highest qualification level for a […]
Posted on April 25, 2012
A Red-Wine Chemical Cuts the Fat | Wine Spectator. Need anymore reasons to enjoy a glass of wine tonight? Happy #WW!
Posted on August 1, 2011
Visit to the East most tip of La Rioja to see the city of Alfaro- famous for its storks- Ciguenas as they call them. The eggs are currently hatching so you might catch a glimpse of the young ones. This region of La Rioja is considered Rioja Baja and it much warmer than the northern […]